NIBBLERS SOUPS & SALADS SUSHI ROLLS SUSHI SUSHI FOR SHARING KITCHEN DESSERT BRUNCH HAPPY HOUR!!

NIBBLERS

$7 small / $9 large

DUMPLINGS

Steamed shrimp dumplings served with our homemade dipping sauce

$7 small / $9 large

$18

ATOMIC NACHOS

Light lavash chips and crispy shrimp topped with monterey jack, serrano peppers, nata cream, chile de arbol, pico and guacamole

$18

CRAB PUFFS

Crab (Kani) and soft cream cheese in a crisp tempura shell topped with our sweet and mildly spicy sauce and a garlic cilantro dipping sauce

TOSTADAS

Salmon & mushrooms on crispy wonton tostadas topped with our homemade pico and nata

TAJADAS

Soft and sweet fried fresh plantain slices served with a side of our nata cream

$15

OCEAN BREEZE

Namasake sashimi with our original ponzu sauce topped with slices of mango and avocado

$15

$7 / $9.5 with guac.

PLANTAIN CHIPS

Fresh green plantain sliced thin and sprinkled with garlic salt

$7 / $9.5 with guac.

EDAMAME

Boiled soybeans in the pod with sea salt. Options: Spicy - Garlic - Spicy Garlic

$10

IKA FRITA

Our version of fried calamari served over a bed of mixed greens topped with pico and served with our agave rooster sauce

$10

$14

SHRIMP DIABLO

Shrimp and peppers sautéed in spicy sriracha sauce, served on a bed of sweet potatoes and wonton chips with nata and unagi sauce

$14

TEQUENOS

Delicate South American homemade pastry rolls filled with queso blanco and served with a traditional dipping sauce.

YUQUITAS

South American wedge fries made from yucca root served with a roasted bell pepper sauce

$10

JALAPENO CRAB

Lump crab and cream cheese stuffed jalapenos fried in tempura & topped with spicy sesame sauce

$10

EMPANADAS

Flaky beef turnovers made with avocado and black beans with yogurt, pico and pickled daikon slaw

$10

JAPACADO

Tempura fried avocado stuffed with snow crab and spicy tuna, topped with spicy mango, unagi sauce, rooster sauce, masago and green onions

$10

$17

BLACK MAMBA

Black sesame crusted tuna slices topped with our mamba sauce

$17

$15

TUNA TATAKI

Sashimi grade black pepper crusted tuna slices seared rare and served with a sake-miso drizzle

$15

$17

YUZU HAMACHI

Sliced yellowtail in a Japanese citrus sauce with thin jalapeno slices and cilantro

$17

$15

BEEF TATAKI

Thin angus beef tenderloin slices seared rare with spicy ponzu, pico and sesame seeds

$15

$12

CEVICHE

White fish ceviche marinated in freshly squeezed citrus, spices and herbs

$12

FOOD SAFETY WARNING

Most items (such as, but not limited to sushi, sashimi, ceviche, sushi rolls rare beef or fish tataki or samplers and combinations) may contain raw animal protein. There is a risk associated with consuming raw or undercooked meats, poultry, shellfish, eggs or any other undercooked or raw animal product as it may increase your risk of food-borne illness, especially if you have certain medical conditions. Please note that dishes in our menu may contain traces of peanut or sesame products.

SOUPS

SEAFOOD CHUPE

Delicate Andean soup with crab meat, salmon, herbs and bell peppers

MISO SOUP

Traditional Japanese miso broth with seaweed, green onion and tofu

AVOCADO CREAM

Silky and smooth avocado and cilantro cream topped with kani and avocado slices

SALADS

VERDE SALAD

Organic mixed greens, tomato and cucumber with a creamy garlic cilantro dressing and topped with crispy wonton strips

OSHI SALAD

Spinach, thin carrot slices and kaiware (radish sprouts) with a creamy peanut dressing and topped with toston crisps

KUNG FU SALAD

Spring mix, pickled daikon and apple with a ginger lime dressing

CLASSIC CHUKA

Classic sushi bar seaweed salad

PONZU CHUKA

Classic Chuka salad with julienne cucumber and carrot, cilantro and pico with spicy ponzu sauce

ADDITIONS TO YOUR SOUP OR SALAD

Grilled Sirloin

Grilled Chicken Breast

Grilled Shrimp

Grilled salmon

Kani

Tuna

FOOD SAFETY WARNING

TRADITIONAL

CALIFORNIA

Kani, cucumber, avocado, masago and sesame seeds

$12

CATERPILLAR

Baked unagi and cucumber inside, topped with avocado, sesame seeds and unagi sauce

$12

SPIDER

Fried soft shell crab, cucumber, kaiware, green onion, Japanese mayo and masago

$12

$10

SPICY TUNA

Fresh tuna mixed with spicy chili and spices, avocado, green onion and sesame seeds

$10

$12

KAMAKAZI

Crab meat rolled in squid and flash fried then rolled in soybean paper with masago and rice and topped with unagi sauce and sesame seeds

$12

PHILADELPHIA

smoked salmon, cream cheese and avocado

$12

ROCK & ROLL

Crispy tempurized jumbo shrimp, cucumber, kaiware, green onion with Japanese mayo and masago

$12

TIGER

Smoked salmon, jalapeno and cream cheese wrapped in seaweed paper and flash fried then wrapped with rice and masago in soybean paper

$12

$10

MOUNT FUJI

Smoked salmon and avocado topped with spicy mayo, green onion and masago, baked and served warm.

$10

$12

ALASKA

Kani, cream cheese, chuka and cucumber topped with salmon and avocado

$12

SOME TEMPURA

$13

MILLENIUM

Shrimp tempura, cucumber and jalapeno wrapped in soy paper and topped with spicy salmon, green onion, tempura crisps, unagi sauce and japanese mayo

$13

$12

SHAGGY DOG

Shrimp tempura and cream cheese wrapped in soy paper topped with shredded kani, Japanese mayo and sriracha sauce

$12

$13

TROPIC THUNDER

Shrimp tempura, spicy tuna and avocado wrapped in soybean paper and topped with sweet plantain, nata cream, sriracha sauce and green onion

$13

HAWAIIAN

Shrimp and asparagus tempura with cream cheese wrapped in soybean paper and topped with avocado, chili powder and drizzled with mango and coconut sauce

$13

$12

FIJI ROLL

Red snapper tempura, avocado and cream cheese wrapped in soy paper topped with sweet plantain and dumpling sauce

$12

$16

GREEN ALBACORE

Shrimp tempura, avocado, jalapeno and spicy mayo topped with kani, baked albacore, fresh salmon, ponzu sauce, sriracha, cilantro and unagi sauce

$16

$13

NEW ZEALAND

Shrimp tempura, avocado and cream cheese topped with kani, tempura crisps and unagi sauce

$13

$16

PARADISE

Pepper tuna, Japanese mayo, masago and shrimp tempura wrapped in soybean paper topped with avocado, tuna, jalapenos, sriracha and mamba sauce

$16

SPECIALTY ROLLS

$12

HIPPIE DRAGON

Smoked salmon, cucumber & cream cheese wrapped in soy paper & avocado topped with red tobiko and sriracha

$12

$16

BLACK WIDOW

Soft shell crab and kani wrapped with avocado, unagi, black tobiko, sesame seeds and unagi sauce

$16

MONEY ROLL

avocado, escolar walu mackerel, green onions, hamachi, salmon, seaweed paper. spicy mayo, tobiko, tuna, unagi sauce and yuzu sauce

$16

EL CRIOLLO (Venezuela Roll)

Seared Angus beef, avocado, caramelized onions, chimichurri, jalapenos, plantain chips, soy paper, plantain sweet tajadas and tempura sweet potato

$16

OLD FAVORITES

$13

IKA CRUNCH

Fried calamari, crab meat, cream cheese and tempura crisps wrapped in soy paper with avocado, unagi sauce and sesame seeds

$13

$11

AUSTIN HIPPIE

Spicy tuna, jalapeno, avocado, cream cheese, masago and unagi sauce

$11

YUCA ROLL

Fried yuca, cream cheese inside, topped with avocado, pico, nata cream, roasted bell pepper sauce and green onions, wrapped in soybean paper

$16

TEXANS

Spicy salmon and avocado wrapped in soy paper topped with pepper tuna, jalapeno and mamba sauce.

$16

$13

CARPACCIO

Thin slices of seared Angus beef, caramelized onions and avocado wrapped in soybean paper and topped with unagi sauce and sesame seeds

$13

TORCHED SALMON

Fresh salmon and cucumber wrapped in seaweed paper and topped with lightly torched fresh salmon, Japanese mayo, mamba sauce and crispy garlic

$13

$16

SUMO ROLL

Kani, salmon, white radish, kaiware and cucumber wrapped in soybean paper and topped with avocado, cream cheese, snow crab, jalapenos and green onion with sriracha, unagi and ponzu sauces

$16

SUSHI LOVERS

Hamachi, susuki, namasake, maguro, avocado, green tobiko and masago

$16

SPICY SPECIALTY ROLLS

$12

VOLCANO

Spicy tuna, avocado, cucumber, kaiware and spicy mayo topped with shredded kani, tempura crisps, sriracha sauce and green onions

$12

$15

POWER ROLL

Albacore mixed with mayo and masago, avocado and jalapeno with tuna, salmon and green onions, topped with power sauce

$15

$13

SPICY SUGAR LAND

Spicy tuna topped with salmon and avocado

$13

VIKING ROLL

Spicy escolar, fried soft shell crab, jalapenos and avocado topped with parsley, ponzu and rooster sauces

$13

$15

SUPER DAVE

Spicy yellowtail, cilantro and avocado wrapped in soybean paper and topped with fresh tuna, sliced jalapenos and yuzu sauce

$15

FIRE IN THE HOLE

Spicy hamachi, jalapenos and sriracha wrapped in soybean paper topped with habanero masago, green tobiko and chilli powder

$15

$12

CABO

Spicy hamachi, green onion and jalapeno wrapped in soybean paper topped with avocado, chili powder and black tobiko. Served with our Baja dipping sauce and spicy ponzu.

$12

$13

PATRON

Snow crab mix wrapped in seaweed paper topped with salmon, jalapeno, hamachi and thin lemon slices

$13

SPECIALTY ROLLS WITH SOME TEMPURA

$16

T-REX ROLL

Fried soft shell crab, fresh jalapenos, cucumber, avocado, and habanero masago wrapped in soybean paper and topped with kani, maguro, unagi, rooster and ponzu sauce

$16

$13

CRAZY ROLL

Shrimp tempura, spicy tuna, kaiware, spicy mayo and cucumber, rolled in soybean paper

$13

$16

SUPREME

Soft shell crab, jalapenos and avocado topped with spicy escolar, habanero masago, cilantro, ponzu and drizzled with unagi and sriracha sauces

$16

TEMPURA SPECIALTY ROLLS

$13

SHINODA

Our first original signature roll. Fresh salmon cooked in a crispy tempura shell dressed in a mix of sweet and mildly spicy sauces

$13

LATINO ROLL

Hamachi, smoked salmon, kani, jalapeno, cream cheese and avocado fried in tempura and topped with green onion and spicy mayo

$13

GECKO ROLL

Salmon, kani and rice wrapped in soy paper and fried in tempura then topped with avocado, unagi sauce, sriracha and spicy mayo

$13

PLANT BASED ROLLS

$10

SUNKIST

Fried tofu, avocado, asparagus wrapped in seaweed paper topped with sweet potato, shredded carrot, chili powder and a side of Baja sauce

$10

ENSALADA ROLL

Daikon, tomato, cucumber, plantain, jalapenos and kaiware, topped with avocado, sesame seeds and garlic cilantro sauce

$10

VEGGIE SHINODA

Mixed vegetables cooked in a crispy tempura shell dressed in a mix of sweet and mildly spicy sauces.

$10

AVOCADO ROLL

Simply avocado, rice and seaweed paper

KAPPAMAKI

Simply cucumber, rice and seaweed paper

GARDEN ROLL

Avocado and cucumber with rice and seaweed paper

FOOD SAFETY WARNING

NIGIRI AND SASHIMI

$3.5 nigiri / $19 sashimi

IKURA

Salmon Roe

$3.5 nigiri / $19 sashimi

$3 nigiri / $16 sashimi

MAGURO

Tuna

$3 nigiri / $16 sashimi

$3 nigiri / $12 sashimi

IKA

Squid

$3 nigiri / $12 sashimi

$3.5 nigiri / $19 sashimi

KOSHOU

Peppered Tuna

$3.5 nigiri / $19 sashimi

$3 nigiri / $16 sashimi

HAMACHI

Yellowtail

$3 nigiri / $16 sashimi

$3 nigiri / $12 sashimi

KANI

Crab

$3 nigiri / $12 sashimi

$3.5 nigiri / $21 sashimi

TOBIKO

Pickled Fish Roe

$3.5 nigiri / $21 sashimi

$3 nigiri / $15 sashimi

MEJI MAGURO

Albacore

$3 nigiri / $15 sashimi

$3 nigiri / $12 sashimi

TAKO

Octopus

$3 nigiri / $12 sashimi

$2 nigiri

UZURA

Quail Egg

$2 nigiri

$3 nigiri / $16 sashimi

TAI

Snapper

$3 nigiri / $16 sashimi

$2 nigiri / $12 sashimi

TAMAGO

Japanese Omelet

$2 nigiri / $12 sashimi

$7 nigiri / $45 sashimi

TORO

Fatty Tuna

$7 nigiri / $45 sashimi

$3 nigiri / $18 sashimi

UNAGI

Fresh Water Eel

$3 nigiri / $18 sashimi

$2 nigiri / $12 sashimi

EBI

Shrimp

$2 nigiri / $12 sashimi

Market

UNI

Sea Urchin

Market

$3 nigiri / $15 sashimi

NAMASAKE

Salmon

$3 nigiri / $15 sashimi

$2 nigiri / $12 sashimi

MASAGO

Smelt Roe

$2 nigiri / $12 sashimi

$5.5 nigiri / $35 sashimi

KIZAMI TUNA

Peppered Tuna, lemon slice and Kizami grade wasabi

$5.5 nigiri / $35 sashimi

$3 nigiri / $16 sashimi

SUSUKI

Sea Bass

$3 nigiri / $16 sashimi

$2 nigiri / $12 sashimi

SABA

Mackerel

$2 nigiri / $12 sashimi

$3 nigiri / $16 sashimi

ESCOLAR

Walu Walu (Snake Mackerel)

$3 nigiri / $16 sashimi

$2.5 nigiri / $16 sashimi

SAKE

Smoked Salmon

$2.5 nigiri / $16 sashimi

$5.5 nigiri / $35 sashimi

SUNNY PEPPERED TUNA

Peppered Tuna with Quail Egg

$5.5 nigiri / $35 sashimi

TORCHED TRUFFLE SALMON

Torched truffle Salmon

$5.5 nigiri / $35 sashimi

KIZAMI WASABI SIDE

Premium traditional wasabi

FOOD SAFETY WARNING

NIRVANAS

Nirvanas are our most popular sushi samplers and a great way to share and experience new flavors and combinations. Sample our best rolls, including some from our secret menu, sushi pieces, sashimi and other specialties from our sushi bar.

$39

MEDIUM NIRVANA Chef's Way

Typically feeds two to four. We'll surprise you.

$39

$49

MEDIUM NIRVANA Your Way

Typically feeds two to four. Let us know what you like.

$49

$76

LARGE NIRVANA Chef's Way

Typically feeds four to six. We'll surprise you.

$76

$90

LARGE NIRVANA Your Way

Typically feeds four to six. Let us know what you like.

$90

SUSHI BOATS

Sail away with our Nirvanas for larger parties or really hungry people

$200

LARGE BOAT Chef's Way

$200

$240

LARGE BOAT Your Way

$240

$125

SMALL BOAT Chef's Way

$125

$155

SMALL BOAT Your Way

$155

SAMPLERS

$28

SUGAR LAND SAMPLER

Spicy Sugar Land Roll and 8 pieces of assorted Sushi

$28

$30

SUSHI (NIGIRI) MEDLEY

12 pieces of assorted Sushi

$30

$42

SASHIMI SAMPLER

Pick 3 of your favorite sashimi

$42

FOOD SAFETY WARNING

SIGNATURE DISHES

$36

CHURRASCO

South American style Angus tenderloin marinated in chimichurri served with roasted garlic mashed potatoes and sweet plantain slices

$36

$22

SALMON RISOTTO

Fresh herb-crusted salmon filet served with a creamy broccoli risotto with balsamic reduction

$22

$57

CARNE CABANA

Sliced filet mignon cooked medium rare with sautéed lump crab and cherry tomatoes, served with garlic asparagus and fingerling potatoes.

$57

$15 / $23 Family Size

SEAFOOD RICE

Stir-fried rice with shrimp, salmon, vegetables, herbs and spices served with sweet plantain slices

$15 / $23 Family Size

$18

CHICKEN SARTEN

Lean and tender chicken breast grilled Latin style, served with tempura sweet potatoes and seasonal mixed vegetables sautéed with garlic

$18

$28

SEAFOOD PLATTER

A roasted salmon filer with shrimp in a garlic butter sauce served with yucca fries and herb roasted tomatoes

$28

$21

POLLO MILANESA

Parmesan crusted chicken breast topped with lemon sage cream sauce, shiitake mushrooms and roasted fingerling potatoes

$21

$18

WRAPANEIROS

Grilled chicken, grilled vegetables, mixed greens, mozzarella, yogurt pico and black beans all in a spinach wrap

$18

$23

PINCHOS PLATTER (Skewers)

Four deliciously marinated grilled skewers: Salmon, Shrimp, Beef and Chicken, served over yucas and topped with our Latin roasted peppers sauce.

$23

TEMPURA

$23

TEMPURA DINNER

Shrimp, chicken and crispy assorted vegetables flash fried in a traditional light Japanese batter

$23

$15

SHRIMP TEMPURA

Six large shrimp tempura

$15

$13

VEGGIE TEMPURA

A medley of vegetables tempura

$13

FOOD SAFETY WARNING

DESSERT

$8 (make it tempura +$1)

TRES LECHES

Our best selling dessert. This moist and silky Latin cake needs no description other than heavenly goodness

$8 (make it tempura +$1)

$11

THE MOUSSE

Chocolate layered cake topped with a fluffy espresso mousse and chopped strawberries

$11

$12

BERRY BREAD

Our take on a bread pudding homemade with blackberries, raspberries, blueberries and white chocolate chips. Topped with vanilla bean ice cream and a raspberry purée.

$12

TEMPURA BANANAS

Bananas tempura topped with a medley of delicate sweet sauces

OREO TEMPURA

Staff's favorite! Served with vanilla ice cream

ICE CREAM ROLL

Vanilla ice cream rolled in a moist pound cake topped with our sweet sauce medley

MOCHI BALLS

Ask us about seasonal flavors

ICE CREAM

Saturday and Sunday 11-2

BRUNCH

$23

BRUNCHY MILANESA

Breaded chicken over a fingerling potatoes with a sausage brown gravy topped with 2 eggs your way

$23

$14

BRUNCHY TACOS

Your choice of chorizo, bacon or potato with chimichurri scrambled eggs topped with pico de gallo. Served with a side of seasoned black beans. Choose between 2 flour tortillas or 3 corn tortillas.

$14

ESPRESSO TOAST

Our elevated spin on French toast with an espresso mix topped with our homemade raspberry puree and espresso dark cherry mousse.

$14

$18

SUNNY PEPPERED TUNA

Four pieces of peppered tuna nigiri topped with quail eggs cooked sunny side up with a touch of unagi and sriracha sauce

$18

$15

CHILAQUILES

Corn tortilla chips tossed in a traditional chile guajillo sauce topped with queso fresco, chopped lettuce and onions with 2 eggs your way

$15

$12

BRUNCHY NATA TOTS

Delicious tater tots topped with natachurri and garlic cilantro sauces topped with an egg your way

$12

$20

SAKE SPECIAL

3 egg omelet with smoked salmon, cream cheese, peppers and onions topped with queso fresco, chili oil, unagi sauce and pico, served with oven roasted fingerling potatoes

$20

$13

PEPITO DE HUEVO

Scrambled egg, sausage, bacon, ham, mozzarella, carrots and kaiware topped with nata churri sauce on a hoagie bun, served with tater tots.

$13

$10

CHIMI FRIES

Sweet potato tempura topped with an avocado chimichurri mix and chili powder

$10

DAILY 3 to 6

BEER

All draft beer and domestic bottled beer

SHOTS

Green Tea / Lychee / Yuzu Drop

WINE

WHITES: KJ Chard / Fini Pinot / Natura Sauvignon B / Canyon Road Moscato / Rudi West Riesling REDS: Prophecy Pinot Moir / Canyon Road Merlot / Tintonegro Malbec / Estancia Cabernet

COCKTAILS

Pomegranate Margarita - House Margarita - Titos - Sake Bombs - Crown - Mango Bliss - 8oz Sake + .50 flavor

MOJITOS

Prickly Pear - Fresh - Cucumber

SMALL NIBBLERS

Toston - Plantain Chips - Tajadas - Yuccas - Miso - Edamame

APPETIZERS

Tostadas - Ceviche - Tequenos - Hand Rolls - Dumplings - Veg Rolls - Spicy Mix Rolls

MORE SUSHI

Shaggy - Fiji - Sugar Land - Tekkadon - Torched Truffle Salmon

NIGIRI

One dollar off

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